#73 - Try 5 new non-chain restaurants. (4/5)

After my tap recital in May, Dad took us out to eat at Rock Bass Grill. It is really nice and has a country club feel to it. The seafood was awesome as were their various renderings of potatoes (all the fries, baked potatoes, mashed potatoes were awesome). Dad ordered a bottle of Riesling to go along with our food which was awesome because Rieslings are one of my favourite kinds of wine. Everyone else in the family had been there before except for me, so I had lots of advice on what to get. I had swordfish, but I also tried everyone else's food, so it was like a seafood buffet!